Tailgate Snack Mix

Type: Legacy · Cook time: 60 minutes

Created by Anonymous Chef

A gluten-free and delicious snack mix perfect for your next tailgate party!

Ingredients:

• 3 cups gluten-free pretzels
• 2 cups gluten-free rice cereal
• 1 cup gluten-free nuts (such as almonds or cashews)
• 1/2 cup gluten-free dried fruit (such as cranberries or raisins)
• 1/4 cup melted butter or coconut oil
• 2 tbsp gluten-free Worcestershire sauce
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp paprika
• Salt and pepper to taste

Instructions:

1. Preheat oven to 250°F
2. In a large mixing bowl, combine pretzels, rice cereal, nuts, and dried fruit
3. In a separate bowl, mix melted butter or coconut oil, Worcestershire sauce, garlic powder, onion powder, paprika, salt, and pepper
4. Pour the sauce over the dry ingredients and toss until evenly coated
5. Spread the mixture in a single layer on a baking sheet
6. Bake for 1 hour, stirring every 15 minutes
7. Let cool before serving