Air Fryer Breakfast Potatoes

Name: Air Fryer Breakfast Potatoes
Prep time: 6 min
Cook time: 20 min
Total time: 26 min
Yield: 4 servings
Cuisine: International
Ingredients: 4 medium potatoes, diced; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 teaspoon paprika; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Type: Legacy · Cook time: 20 minutes

Created by Anonymous Chef

Servings

Crispy and flavorful breakfast potatoes made easy in the air fryer.

Ingredients:

4 medium potatoes, diced
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper

Instructions:

Preheat the air fryer to 400°F.
In a bowl, toss the diced potatoes with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated.
Place the seasoned potatoes in the air fryer basket in a single layer.
Air fry for 15-20 minutes, shaking the basket halfway through, until the potatoes are crispy and golden brown.
Serve hot and enjoy!